I have a confession to make: I don’t know how to sit still. If my body were a smartphone, it would be flashing a red, 1% battery icon while frantically trying to download a software update. Yet, our natural instinct when we hit empty isn’t to plug in—it’s to open twenty more tabs. Why do…
This week’s Pineapple is called Keeping the Human Shape. Not because life is neat. It is not. Life arrives as phones, work messages, cold espresso, office chairs, church bells, paper bills, swimming pools, tired legs, family dinners, WhatsApp notifications, fried potatoes, pastéis de nata, and the small question of whether an office nap is sensible…
Sometimes a conversation about digital rest becomes a conversation about family dinners, WhatsApp messages, football matches, and the strange way our phones have quietly moved into almost every corner of ordinary life. Digital rest sounds simple. Put the phone down. Switch off. Take a break. But ordinary life is rarely that simple. When we started…
Next week, Brida stays with Rest. Not the perfect kind. Not the kind that arrives neatly packaged with candles, silence, and a person who has somehow finished all their work, answered every message, cleaned the kitchen, slept properly, stretched, hydrated, and become emotionally available. We are interested in the other kind. The real kind. The…
In the Swimming Club, sleep began as a practical question. Then it became a conversation about driving, pillows, mosquitos, holidays, smartphones, YouTube, and the strange pressure of having to be fit tomorrow. Sleep that restores sounds peaceful. It sounds like soft pillows, calm breathing, and a person waking up with a clear head, ready for…
Fabrice, Janita, The Mayor, swimming, forest paths, South African dogs, church bells, mushrooms, and the complicated science of doing nothing. A conversation that began with rest and immediately started walking This was supposed to be a conversation about Active Rest. That sounds simple enough. You move a little. You rest a little. Maybe you walk,…
Turnip, Potato and Beef Stock Stew A warm winter stew made with beef on the bone, vegetables, patience, and parsley at the end. Ingredients Method Ralf’s note: The secret is the stock. You do not hurry this. The bone gives the taste, the vegetables give the heart, and the parsley says, “Now it is finished.”
Ralf begins with Germany out of the World Cup, wanders through winter soups, anniversary disappointment, hedgehog restaurant rules, cold espresso, Portuguese warmth, and arrives back at football with one dangerous but useful thought: maybe social balance is not only about people. Maybe it is also about how we play, cook, serve, listen, and live. A…
A conversation about digital balance, paper bills, trust, safety, and the contradictions of ordinary life When The Mayor began the conversation, the topic was digital balance. But digital balance is not only about phones, computers, social media, or how many hours we spend looking at a screen. Sometimes it is about control. Sometimes it is…
A Mayor’s Pen reflection on Australia, Brida, growth, usefulness, and looking from another angle When you grow up in Australia, you learn at an early age that the rest of the world thinks you are upside down. Maps do not help. Most maps place Europe somewhere near the middle and Australia somewhere near the bottom,…
